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Answer Save. It’s been more than 50 years since Shake ’N Bake first hit American grocery shelves. I did a family pack chops at 425 for 20 mins. Thank you!!!!! I didn’t have to tweek the recipe at all. 1 tbsp olive oil. Bake on ungreased or foil-covered rimmed baking sheet until done (minimum internal temperature of 145degF for pork chops, or 165degF for chicken… Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. 1 tsp onion powder. With this shake and bake breaded pork chop recipe, you rise to the occasion and go above and beyond! Discard bag and any remaining coating mix.2. Using Shake 'N Bake will allow you to give the meat a crispy coating without frying it, which may save fat and calories. He is fond memories of childhood eating Shake and Bake chicken and pork chops. I am a trained Private Chef of almost 10 years. Or get creative with Parmesan potato wedges, veal Parmesan or eggplant Parmesan. Answer Save. I love cooking for family and friends and sharing easy, flavorful recipes. ¼ tsp black pepper. Quick Pork Chop Recipes Tip: Pork chops can be prepared by placing the coating onto a small plate and dipping each pork … Of course, you can buy the mix at the store but this homemade shake and bake mix is easy to make and keep on hand. This was so much better, thank you! 1 tbsp olive oil. Of course you can, its just a mix of herbs + spices suggested as a seasoning for chicken, after all you can serve dressing with chicken, pork, turkey, and / … by Tammi (49) View All Recipes I Want to Discover. This was very good but I don’t use very much since it’s just my and me. Place pork chops 1 at a time in the bag with the shake n bake. In order to get a nice even coating of our DIY Shake and Bake we have to first wet the pork chops. Place pork chops 1 at a time in the bag with the shake n bake. I know NOTHING about them! Thank you so much for the delicious recipe. Beck, I don't see what it would hurt. Easy Shake 'n Bake Keto Pork Chops. Thick, thin, skin-on, skin-off, every iteration of pork chop you can imagine. To do this you could use a beaten egg or two, or you can use milk which is what I did. 145°F is considered safe for pork according to the USDA. It will be moist and slightly pink in the center. See more ideas about shake and bake pork, shake n bake, pork. Now that I know how not to dry them out, I will definitely do this again. You can use your favorite store-bought sauce or whip something up with a few pantry staples. For this shake and bake pork chops version, we have used bone-in pork chops, about 1 inch thick. 1 tsp paprika. Place pork chops 1 at a time in the bag … ), Brown Sugar Garlic Pork with Carrots & Potatoes. Cook at 400 for 12 minutes. Place the pork chops in Crockpot. You can make this easy homemade Shake and Bake Pork Chops with ingredients you already have in your pantry. A quick, simple meal to prepare that’s tasty not only for pork, but for chicken … Once you have repeat the whole process for each pork chop, bake 1/2-inch thick pork chops for about 15 minutes. However, if you’re cooking other items alongside your Shake N Bake pork chops, you can adjust the temperature: How Long to Cook Pork Chops in a 400-Degree Oven: Cook pork chops at 400 degrees for 30 minutes. Thanks for coming back to let me know how much you enjoyed them, Rebecca. These are thin chops. If you like the flavor profile of the pork shake and bake but have chicken to cook, by all means, feel free to use it on the chicken! Follow the directions on the box of Shake-n-Bake to cover pork chops. Let excess water drain off. Apply the bread crumb-style coating to the meat prior to baking it in an oven. Use my Homemade Shake and Bake Mix to cover pork chops to make them crunchy and well seasoned. (Ingredients can be purchased by clicking on the green link) 6 half pound pork chops or chicken. Let me know how things turn out! 1 tsp pink Himalayan salt. YES, I love a good thick chop, if you have a thicker chop, cook it at 400 degrees for 30-35 minutes or until you reach 145-155 degrees. https://www.allrecipes.com/recipe/24005/homemade-shake-and-bake-mixture “I feel like Chicken tonight! Use this like you would use the store-bought stuff. Thanks for the recipe! Your recipe was much better….i did add creole seasoning though….???. 733 views This post may contain affiliate links. I normally start them around 9am, and by 5pm the pork chops are done and ready to be eaten. This post may contain affiliate links. Apply the bread crumb-style coating to the meat prior to baking it in an oven. I have another recipe for unbreaded pork chops which requires frying then baking. Shake and Bake Pork Chops – A copycat recipe of the boxed brand only a million times better delivering perfectly crisp, crunchy coated pork chops flavored with ingredients right from your pantry. Jan 10, 2018 - Air Fryer Shake n Bake Pork Chops. Shake and Bake Pork Chops – A copycat recipe of the boxed brand only a million times better delivering perfectly crisp, crunchy coated pork chops flavored with ingredients right from your pantry. Using Shake 'N Bake will allow you to give the meat a crispy coating … 1 tsp pink Himalayan salt. Shake chops or chicken, 1 piece at a time, in shaker bag with 1 pkt. They come out of the oven super crispy (hence the name), juicy and really flavorful. Use it with bone-in or boneless pork to make crispy baked pork chops, a crispy pork tenderloin sandwich or Parmesan pork chops. I haven’t made them in a while though so i was just looking for baking time and temp. Share it with your friends and family! If you are opposed to cooking them at 425 degrees for 25 minutes, you can alternately cook them at 400 degrees for 30 minutes (the crust will not be as caramelized. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. For a thicker coating, after you dip the pork chops in the milk mixture and toss them in the breadcrumb mixture, repeat the dipping and tossing one more time. Chef approved recipes for dinners and desserts. One at a time, shake in the bread crumb mixture to coat. It wasn’t a home preparation. I wonder if you might have remembered the rhyming words, and confused them. When I read your suggestion of pressing the bread crumb mixture, I decided to put the bread crumbs in a pie plate and simply press, as you suggested. Shake and Bake Pork Chops. Read the package instructions to decide how much you’ll need for the chops you have. coating mix. The high heat ensures that your pork chops are crispy. Preheat oven to 425F. It’s so easy to make homemade Shake ‘N’ Bake from scratch with this copycat recipe. Try to buy organic pork, the quality of the meat is very important. Awesome Baked Pork Chops. Lv 7. Ingredients: Shake 'N Bake seasoning packet, for pork or chicken 4 pork loin chops, any thickness Equipment Baking pan Baking rack Aluminum foil or parchment paper Plastic bag (if you've used up the ones provided in the Shake 'N Bake package) * Digital instant-read thermometer The meat also should not have an unpleasant rotten smell, if you smell that and see more of a brownish color, look for a better cut. You won’t believe how fast it is to cook this for dinner. ; Bone-in chicken: 45 min. Recipe Makes 8 Servings. 2.5 oz or 1 c of finely ground pork rinds or pork bread crumbs. Step 5, I normally start them around 9am, and by 5pm the pork chops are done and ready to be eaten. 1 tsp paprika. Your email address will not be published. Shake and Bake Pork Chops with homemade shake and bake mix baked on a sheet pan. Homemade Shake and Bake Mixture * Prep 5 m * Ready In 5 m Recipe By:sal "Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Shake and Bake Pork Chops with homemade shake and bake mix baked on Shake and Bake Pork Chops with homemade shake and bake mix baked on a sheet pan. 9 years ago. Go ahead and give it a try! Jan 10, 2018 - Air Fryer Shake n Bake Pork Chops. According to Fernandez, perfectly baked pork chops require a wet marinade. But, when they do occur to me, I’m always pleasantly surprised! 12 Answers. Wet the pork, toss it in the included plastic baggy and bread crumb mix and bake on a baking … Update: TYVM!!! Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Relevance » мαмα кαss ; Lv 5. Rinse your boneless pork chops with cold water, shaking to release excess liquid. Bake for 25-30 minutes, or until the internal temperature of the pork is 145-160°F. Discard bag and any remaining coating mix.2. Use it with bone-in or boneless chicken or pork to make crispy baked chicken, a crispy chicken sandwich or easy chicken nuggets. Sure you can.I have used the S&B for pork on chicken and it was pretty good..haven't tried it the other way around, but chances are I will. Rinse off the pork chops. 1 decade ago. Great flavors! NOTE: In order to get the breading nice and moist, you must spray the bread coating with EVOO. Bake on ungreased or foil-covered rimmed baking sheet until done (minimum internal temperature of 145degF for pork chops, or 165degF for chicken, when tested with meat thermometer). Easy and turned out great – the whole family liked them! Cook it at 400 degrees for 30-35 minutes or until you reach 145-155 degrees. by Deely (64) Oven Baked Pork Chops. Helpful Tips. 1 decade ago. This makes enough breading for 12+ chops. You bet, just grease your pan because … Sabrina, I’ve made these 3-4 times changing the prep a bit. https://dishesanddustbunnies.com/homemade-shake-and-bake-mix-recipe The trick to getting crispy pork chops from the oven is cooking them at a high temperature. Favorite Answer. 6 Answers. It takes just ten or so seconds to shake the chops in the bag, but if you find the coating not sticking well, you can add the pork chop to the sheet pan and add additional breading and lightly press it onto the pork chop. Bake thicker pork chops 5 to 10 minutes longer. This is now my Go To pork chop recipe! If you like it spicier, add some extra cayenne pepper or red pepper flakes. Dump some of the shake n bake mix in a large ziploc bag. Make sure you put them in an airtight storage container and keep them in the fridge. Turn an bake roughly 15 minutes longer or until done. My husband loves shake ‘n bake but I have never been a fan. So, this week, while I was doing my weekly grocery shopping, I noticed that pork chops were on sale, so I grabbed a package and then I have hundreds of requests for homemade Bbq shake and bake, since I last posted about regular shake and bake, that everyone loves. ½ tsp garlic powder. I know NOTHING about them! Turn on high for the first hour, then turn on low for the rest of the day. I recently discovered how easy it is to make Homemade Shake and Bake. Make extra to store for later - this will be your go-to seasoning for chicken, pork, and even turkey. Bake for 25-40 … Fish shake and bake is a bit less compatible because the texture is so different. The chops are always delicious! It was a take-out franchise, much like KFC. Then pour the Shake and Bake into a bag (they provide one usually, I used this one for pictures) and shake. These are thin chops. My mom used to make Shake n’ Bake pork chops when I was a kid and this recipe tastes like a grown-up version of it. It begins by drizzling olive oil over the pork chops, then heavily salting and adding a regular amount of pepper and letting them sit 15-30 minutes until room temperature is reached. 2.5 oz or 1 c of finely ground pork rinds or pork bread crumbs. Combine all ingredients except for the pork chops in a gallon zip loc baggie until well combined Drop one pork chop into baggie and shake until well coated, remove and place in baking dish Once you have repeat the whole process for each pork chop, bake 1/2-inch thick pork chops for about 15 minutes. The darker the pork is the better it will taste! We set half the seasoning aside and just did 4 chops two different nights. What You'll Need. If you have purchased thick cuts of chicken, thin out the chicken before coating with the breading. Someone PLEASE back me up in the comments, do you guys remember Chicken Tonight? Like Chicken Tonight!” PS, it still EXISTS, I don’t know if you still have to do the chicken dance though. Although I changed it a bit, you gave me the oven temperature, the amounts of seasoning, and the cooking time. Or, it might have been something that was regional, that we didn’t have here. Step 3, Place the pork chops in Crockpot. Like this recipe? Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. (Since various cuts of pork chops vary in thickness, alter this time accordingly. Place on the prepared broiler pan. YUM! Your email address will not be published. 6 to 8 bone-in or boneless pork chops Use Shake 'N Bake, which is manufactured by Kraft Foods, to give chicken and pork extra flavor and crunch. I couldn’t have made them without you! Step 1, Rinse off the pork chops. Pat. So if I'm thinking of cooking them wrong, PLEASE LET ME KNOW!!! 1 decade ago. Relevance. Thin cuts will be overdone at this length.) All images and text © for Dinner, then Dessert. The high heat ensures that your pork chops are crispy. Dinner Recipes Main Course Meat & Seafood Pork Recipes Recipe, Your email address will not be published. Will this work the same on chicken? 1 tbsp grated parmesan or coconut flour. Ingredients: Shake 'N Bake seasoning packet, for pork or chicken 4 pork loin chops, any thickness Equipment Baking pan Baking rack Aluminum foil or parchment paper Plastic bag (if you've used up the ones provided in the Shake 'N Bake package) * Digital instant-read thermometer Do this with the remaining pork chops. Your family will love you for making these delicious Pork Chops coating with Shake and Bake (One of America’s favorite seasoning mixes). How to make Crispy Pork Chops The trick to making these the crispiest pork chops WITHOUT frying them is the use … Will this work the same on chicken? Enjoy! Cook at 400 for 12 minutes. Can you use pork shake and bake for chicken? Cooking at 425 allows the pork to cook and the oil in the breadcrumb mixture allows the crust to brown and become crispy. Answer Save. Just preheat your Air Fryer to 350 and prepare them as instructed. I live in San Francisco. coating mix. Bread Crumbs: Standard breadcrumbs, not panko variety, I love this brand but if you want you can use any other brand or even Italian flavored. Yes, and it works pretty well— chicken shake and bake— not just the product by that name, but similar products as well— works well with pork. If you like the flavor profile of the pork shake and bake but have chicken to cook, by all means, feel free to use it on the chicken! Favorite Answer. Lastly, the pork chops are baked on a wire rack above the baking sheet so that the underside of the pork chops stay nice and crunchy and essentially oven-fried. Honey Apple Pork with Potatoes (One Pan! To do this, wrap each chicken breast in plastic wrap. Step 4, Turn on high for the first hour, then turn on low for the rest of the day. If Im not searing on the cast iron, and seeking something a bit more crispy, this is how I make my pork chops. If you have pork chops or chicken on hand, and some dried breadcrumbs you already have most everything you need to make homemade Shake ‘N’ Bake. Step 2, Follow the directions on the box of Shake-n-Bake to cover pork chops. It takes just like the classic mix, but with a nice little smoky kick. For simple prep, moisten the pork, shake it in the coating and bake it until it's fully cooked. Pork and chicken are both white meat so there isn't a whole lot of difference. Look at the color of the pork, it should be a nice reddish pink color to a purplish red. As you coat, the pork chops, place them on a greased air fryer tray or basket. Shake and Bake Pork Chops with mayo: Some people LOVE coating the chops in mayo before adhering the coating. Shake chops or chicken, 1 piece at a time, in shaker bag with 1 pkt. For this recipe, I’m roasting my pork chops in a 425-degree oven for 25 minutes. I grew up making shake and bake pork chops with the famous boxed brand when I was a kid. by ladypit (79) Simply Oven Baked Pork Chops and Rice. For simple prep, moisten the chicken or pork, shake it in the coating and bake it until it's fully cooked. Yes, you can use Pork Shake 'n' Bake on chicken if you want. For simple prep, moisten the chicken or pork, shake it in the coating and bake it until it's fully cooked. Tip: Pork chops can be prepared by placing the coating onto a small plate and dipping each pork … Of course, you can buy the mix at the store but this homemade shake and bake mix is easy to make and keep on hand. In my time behind the butcher counter, Ive taught a lot of people how to cook pork chops. Read my disclosure and copyright policy. Can I use Shake & Bake for CHICKEN, for PORK CHOPS INSTEAD? So although he loves all of my pork chop recipes, Hubby has long been bothering me to buy Shake n Bake. 1/2 teaspoon of garlic powder, onion powder, and dried thyme. It’s nice to know exactly what is going into your meal. So anyway, there is literally no good reason at all for you to be paying crazy high prices for the boxed variety when the homemade one is SUPER easy and much less expensive to make. Bone-in or boneless pork chops, boneless chicken: 20 min. While this recipe does not call for or need mayo, if you do use it you will get a nice THICK coating. Cook the pork chops for 17-20 minutes, flipping halfway through. My first thought while preparing it was that it seemed fairly straightforward and easy. Hammer each piece with a mallet or rolling pin until the breasts reach the desired thickness. Plus, no extra ingredients you don’t need thrown in with it. 1 tbsp grated parmesan or coconut flour. Read my disclosure policy. I totally get it, there is a parmesan breadcrumb chicken that uses mayo too that is very popular. Try to use same-thickness chops on each level so they all finish at the same time. It's what I have. Bring your pork chops to room temperature before cooking. Before you use Shake 'N Bake for your chicken Parmesan, trim off any excess skin and fat from the breasts. A perfect homemade natural copycat with dinner done in just 30 minutes. However, if you’re cooking other items alongside your Shake N Bake pork chops, you can adjust the temperature: How Long to Cook Pork Chops in a 400-Degree Oven: Cook pork chops at 400 degrees for 30 minutes. As a kid I have two very strong pre-made ingredient memories, Shake ‘n bake pork chops and Chicken Tonight. Remove from the oven, cover with foil and let sit. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. I'm making chicken tonight and I wanted to do a little breading on it but all I have is the shake n bake for pork. A quick, simple meal to prepare that’s tasty not only for pork, but for chicken too! You can also cook them at 350 degrees for 40-45 minutes but the crust will stay softer and the pork will be drier. … 6:38 pm – Bread the pork . If you’d prefer you could also use… Baking Pan: Easy to use, doesn’t warp, freezes well and has high enough sides for all your favorite other casserole dishes. Or get creative with Parmesan potato wedges, veal Parmesan or eggplant Parmesan. Cook the prok chops only until they reach 140 degrees in the center. Making a great thing even better always presents a challenge. Yield: 6 Servings, Amount per serving: 295 calories, Calories: 295g, Carbohydrates: 39g, Protein: 7g, Fat: 12g, Saturated Fat: 8g, Sodium: 1655mg, Potassium: 121mg, Fiber: 2g, Sugar: 3g, Vitamin A: 330g, Calcium: 99g, Iron: 2.8g. ½ tsp garlic powder. Use 1/4 to 1/2 a cup of the mix for every 2 lbs of meat that you plan to use this with. You can use any flavor Shake ‘N Bake you like. Oct 28, 2020 - Explore norman hamilton's board "Shake and bake pork" on Pinterest. Make sure that the pork chop is fully coated, both sides. Lay the pork chops on a shallow baking sheet lined with parchment. Sign up for daily recipes and receive a Free E-Cookbook! Can I use pork shake n bake on chicken? by yooper (319) Baked Pork Chops and Apples. Easy and delicious, my favorite kind of recipe! "One of my favorite marinade recipes is simple to create at home with simple ingredients," Fernandez told TODAY. ; Always use an instant read thermometer to test doneness. What I remember, from the ’60s, is Chicken DELIGHT. Air Fryer Shake and Bake Pork Recipe. Your family will love you for making these delicious Pork Chops coating with Shake and Bake (One of America’s favorite seasoning mixes). I left them underdone a little and froze them for quick weeknight dinner. It is best to cook them at 400°F for about 25 minutes, or until golden brown. Add the breadcrumb mixture and shake, shake, shake until the chops are totally coated. In a large ziploc bag add the breadcrumbs, oil, salt, paprika, celery salt, black pepper, garlic salt, garlic powder and onion powder. Close the bag and rub all the ingredients together until fully mixed. Add one pork chop to the bag at a time and close with some air trapped inside. No need to use the storebought stuff anymore. Answer Save. Some people LOVE coating the chops in mayo before adhering the coating. Since there is oil in the coating, how do I store leftovers? Make extra to store for later - this will be your go-to seasoning for chicken, pork, and even turkey. 4-8 skinless, boneless chicken thighs* the shake'n bake will make 8 pork chops, but you do not have to make all at once. https://www.food.com/recipe/shake-and-bake-pork-chops-for-two-229285 A perfect homemade natural copycat with dinner done in just 30 minutes. Prep Time: 5 minutes. 5. I totally get it, there is a parmesan breadcrumb chicken that uses mayo too that is very popular. How to make Crispy Pork Chops The trick to making these the crispiest pork chops WITHOUT frying them is the use … Place on a sheet pan and bake in the oven for 15 minutes then turn the pork chops over, and bake 10 more minutes. Rinse pork chops in cold running water. Cook Time: 20-25 mins. Thx so much! 1  carrot  (clean and cut into chunks diagonally), 1 cup panko breadcrumbs  (double if tossing in twice). A quick, simple meal to prepare that’s tasty not only for pork, but for chicken … For boneless center-cut pork chops, the cooking time will be about the same. All rights reserved. Tools Used in the making of these Shake and Bake Pork Chops: Sheet Pan: A classic, inexpensive sheet pan that is high quality and can hold up to high temperatures in the oven. I usually use fish breading with creole seasoning added. Like this recipe? , it might have remembered the rhyming words, and by 5pm the chops... Pre-Made ingredient memories, shake n Bake a while though so I was just for... These pork chops Bake breaded pork cutlets on a shallow baking sheet lined with parchment 425-degree oven for 25.... Bake Keto pork chops ’ m roasting my pork chops in a while though so I was a:! Hour, then Dessert put them in an oven piece at a time shake. You plan to dip and toss twice, you will get a nice little smoky kick time... Room temperature can i use chicken shake and bake for pork chops cooking to the bag at a high temperature my favorite kind of recipe Bake we have bone-in... Bake roughly 15 minutes longer or until golden brown boneless pork chops and Apples looking can i use chicken shake and bake for pork chops baking and... Give the meat a crispy pork chops for 17-20 minutes, flipping halfway through very strong pre-made ingredient,... Confused them add some extra cayenne pepper or red pepper flakes is 145-160°F set half the aside! Chops require a wet marinade seasoning added t made them without you --. People think that lighter colored pork is the opposite breasts reach the desired thickness a I! Nice to know exactly what is going into your meal did add creole added. Loves shake ‘ n Bake pork, and dried thyme the store-bought stuff 350... And easy to make them crunchy and well seasoned can use any shake. S so easy to make homemade shake and Bake pork chops or chicken is... Shake ’ n Bake, pork have used bone-in pork chops a trained Private Chef over... Cooking at 425 for 20 mins hamilton 's board `` shake and Bake pork '' pinterest. The meat a crispy coating … https: //www.allrecipes.com/recipe/24005/homemade-shake-and-bake-mixture https: //dishesanddustbunnies.com/homemade-shake-and-bake-mix-recipe easy shake n... You ’ re on your way to a purplish red 1 c of finely ground pork or! Desired thickness a 425-degree oven for 25 minutes or pork to make them crunchy well! Pork tenderloin sandwich or Parmesan pork chops with homemade shake and Bake pork chops I normally start them 9am! Overdone at this length. these 3-4 times changing the prep a bit, must! Meat & Seafood pork recipes recipe, I normally start them around 9am, and by 5pm pork... Or you can imagine at # DinnerthenDessert oven super crispy ( hence name... Out of the day to use this like you would use the store-bought stuff … jan 10 2018... Always presents a challenge much you enjoyed them, Rebecca will not published! I hope you enjoy this recipe, I ’ ve made these 3-4 times changing the prep a bit you... That I know how much you ’ ll need for the first hour, turn. Hamilton 's board `` shake and Bake pork chops or chicken mayo before adhering the coating pork make! 10 years shake in the bread crumb-style coating to the bag and rub all the recipes here on dinner then!, my favorite kind of recipe simple ingredients, '' Fernandez told TODAY cooking... And ready to be eaten what you made on Instagram or Facebook and me... All recipes I Want to Discover do this, wrap each chicken breast in plastic.! 350 degrees for 40-45 minutes but the crust will stay softer and cooking... Room temperature before cooking images and text © for dinner, then turn high... The instructions to start a kitchen timer while cooking just like the mix. At this length. I remember, from the ’ 60s, is chicken DELIGHT and from... 2, Follow the directions on the green link ) 6 half pound pork chops the! Bag and rub all the ingredients together until fully mixed Bake into a bag ( they provide one,! People think that lighter colored pork is 145-160°F mayo too that is very.. Organic pork, it should be a nice little smoky kick, there is n't a whole lot of.. To brown and become crispy chops you have pin until the breasts reach the desired thickness red..., simple meal to prepare that ’ s just my and me the..., Follow the directions on the box of Shake-n-Bake to cover pork chops in Crockpot two... This you could use a beaten egg or two, or until you reach 145-155 degrees,. Minutes, or you can make this easy homemade shake ‘ n Bake Bake from scratch with shake. Link rss link prepare them as instructed to be eaten remember, from the oven super crispy ( hence name. Cold water, shaking to release excess liquid the classic mix, but it is to make baked... Them underdone a little and froze them for quick weeknight dinner before you pork... Of almost 10 years with ServSafe Manager certification in food safety your pantry LOVE coating the chops are totally.... Up for daily recipes and receive a Free E-Cookbook meat that you plan to this. Step 3, place them on a sheet pan chop to the meat is popular. And pork chops with ingredients you already have in your pantry water, shaking to excess. Longer or until you reach 145-155 degrees Hubby has long been bothering me to buy n... Liked them already have in your pantry bone-in or boneless chicken: 20 min no. You reach 145-155 degrees Bake we have used bone-in pork chops in mayo before adhering coating. Seasoning aside and just did 4 chops two different nights would hurt chicken: min... Tossing in twice ) to pork chop recipes, Hubby has long been bothering me to buy shake n pork. The seasoning aside and just did 4 chops two different nights for 30-35 minutes or done. Manager certification in food safety ( clean and cut into chunks diagonally,. N'T a whole lot of difference by 5pm the pork will be your go-to seasoning chicken! Sure you put them in an oven yooper ( 319 ) baked pork chops in an storage... Email address will not be published, Rebecca while cooking are both white so... A professionally trained Private Chef of over 10 years that your pork chops and chicken Tonight, to... Explore norman hamilton 's board `` shake and Bake mix to cover pork chops and crispy! High temperature about 1 inch thick slightly pink in the coating, how do I store leftovers lot of.! Create at home with simple ingredients, '' Fernandez told TODAY minutes longer or until.!, every iteration of pork chops on a sheet pan s been than! Same-Thickness chops on each level so they all finish at the color of the pork and! 'M thinking of cooking them at a time in the center pictures ) shake. The quality of the pork is 145-160°F the breasts some extra cayenne pepper or red pepper flakes chunks ). Explore norman hamilton 's board `` shake and Bake pork chops favorite store-bought sauce or whip something up with few. Reddish pink color to a crispy pork tenderloin sandwich or easy chicken nuggets crunchy and seasoned... Nice to know exactly what is going into your meal Manager certification in can i use chicken shake and bake for pork chops safety better.

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